Showing posts with label Book Review. Show all posts
Showing posts with label Book Review. Show all posts
Tuesday, 17 May 2016
Review of Na Li's /Kensington Market/.
Click here and scroll down to page 16 for my review of Na Li's Kensington Market: Collective Memory, Public History, and Toronto's Urban Landscape in the latest issue of The Public Historian (38.2, pp. 113-114).
Labels:
Book Review,
Public History,
Urban History
Thursday, 14 August 2014
/Kitchen Literacy/ in "The Westward-Moving House": A Joint Review
- Ann Vileisis, Kitchen Literacy: How we lost knowledge of where food comes from and why we need to get it back. (Washington, D.C.: Island Press, 2008.) Book Website.
- John Brinckerhoff Jackson, “The Westward-Moving House: Three American Houses and the People Who Lived in Them.” Places Journal, July 2011: Online. [Originally printed in Landscapes (2.3), Spring 1953.]
Food is essential to life. These two works, Ann
Vileisis’s Kitchen Literacy and John
Brinckerhoff Jackson’s “The Westward-Moving House,” focus on the social
histories and cultural geographies of people and places at seemingly opposite poles
of eating: the cooks and the farmers. This observation obscures the deep
similarities in the important stories Vileisis and Jackson tell about how we
have come to rely on distributed supply chains for our daily sustenance.
Monday, 14 July 2014
Crosspost: Review of Peter Russell's /How Agriculture Made Canada/
Note: This was originally posted at the Network in Canadian History and the Environment. Please leave comments on the original.
Reviewed By: Peter Anderson (Queen’s University)
Published: The Otter-NiCHE (July 2014)
Peter A. Russell, How Agriculture Made Canada: Farming in the Nineteenth Century. Montreal and Kingston: McGill-Queen’s University Press, 2012. 400 pp. ISBN 978-0-7735-4065-1. $34.95 (paper). Rural, Wildland and Resource Studies Series, Number 1.
Peter Russell argues that the settlement of the Prairies was shaped by the dynamics of two agricultural crises in nineteenth century Quebec and Ontario, which created a predominantly English Canadian context that later European immigrants assimilated to. As agricultural settlement reached the environmental and technological limits of the open land frontier in each province, farm communities and elites reacted in different ways. In Quebec the impulse was to turn inwards whereas in Ontario settlers looked west for a new frontier.
Reviewed By: Peter Anderson (Queen’s University)

Published: The Otter-NiCHE (July 2014)
Peter A. Russell, How Agriculture Made Canada: Farming in the Nineteenth Century. Montreal and Kingston: McGill-Queen’s University Press, 2012. 400 pp. ISBN 978-0-7735-4065-1. $34.95 (paper). Rural, Wildland and Resource Studies Series, Number 1.
Peter Russell argues that the settlement of the Prairies was shaped by the dynamics of two agricultural crises in nineteenth century Quebec and Ontario, which created a predominantly English Canadian context that later European immigrants assimilated to. As agricultural settlement reached the environmental and technological limits of the open land frontier in each province, farm communities and elites reacted in different ways. In Quebec the impulse was to turn inwards whereas in Ontario settlers looked west for a new frontier.
Monday, 8 April 2013
Crosspost: The Politics of Place: Local history and the Megaproject
Note: This review was written for and originally posted at Active History on March 14, 2013. I encourage anyone interested in commenting to leave a note on the original paper.
Sensing Changes: Technologies, Environment, and the Everyday, 1953-2003
Joy Parr
University of British Columbia Press
Paperback, 304 pages, $32.95

Subscribe to:
Posts (Atom)